Dine ยท Farm to table
Harvest it. Cook it. Eat it.
Choose what is ripe in our garden, prepare it with our chef at the outdoor kitchen, then sit down to the meal you made.
The experience
From the plot to your plate.
This is hands-on. You walk the garden, pick the vegetables yourself, cook them with our chef, then eat what you have made.
Ask us to arrange it during your stay. The kitchen works around what is ready in the garden that day.
- 01
Walk the garden
Our gardener shows you what is growing and what is ready to pick.
- 02
Fill your basket
Harvest vegetables, herbs and fruit in season.
- 03
Cook with the chef
Take your basket to the outdoor kitchen and prepare the meal together.
- 04
Sit down and eat
Share what you cooked at a table in the garden.
In the garden and at the fire
Photos of the farm-to-table experience
On our farm
Grown here, picked with you.
We cultivate organic vegetables and fruits, raise chickens, rabbits and cows, and grow mushrooms.
We source 100% cage-free eggs and buy from local suppliers, which keeps money and produce in the community and cuts food waste.
- Organic vegetables
- Seasonal fruit
- Mushrooms
- Chickens, rabbits and cows
- 100% cage-free eggs
- Local suppliers
Book the farm experience.
Tell us when you would like to visit and how many will join. We arrange the harvest and the kitchen with our team.